Select the perfect menu for your big day!

The Party Roast Menu

$32.00 per head.


Oven roasted beef & chicken – Served buffet style.

Served with roasted potatoes and gravy (GF).

Condiments mustard & cranberry

Selections of bread & butter (GF available) 


With your choice of 4 fresh salads.

Garden salad, potato salad, pasta salad, coleslaw, and beetroot.



$8.90 per head

A selection of cakes.


$3.50 Per Head

Your Celebration Cake Served With Whipped Cream & Strawberries

Includes Quality Disposable plates, cutlery, and serviettes (China plates and stainless-steel cutlery – $2.50 extra per head). 

Includes staff to serve and clear.


Minimum 40 people 


Served buffet style.

The Roast Set Menu

$53.00 per head

Addition $5 per head for table service


Cocktail Food Selection


Choice of 4 cocktail foods 

Mini quiches- assorted flavours served hot.

Dips platters – Tzatziki dip and avocado dip served with crackers, cheese and greens

Spring rolls and samosas – with sweet chilli sauce

Meat balls – served with a chilli plum sauce

Marinated chicken skewers

Marinated skewered beef

Spiced potato wedges – with sour cream and sweet chilli

Spinach and ricotta pastries

MAIN COURSE – served buffet style

Choice of two meats  

Oven roasted chicken, beef, pork or lamb

Served with roasted potatoes and gravy (GF)

With your choice of 5 fresh salads

creamy pasta, coleslaw, potato, garden, beetroot, rice salad, bean salad


hot vegetables ($1.50 per head)~ glazed carrots, roast pumpkin, beans.

Condiments Cranberry, mustard, apple sauce, mint jelly

Selections of bread & butter (GF available) 


A selection of cakes or continental cakes

Includes tea and coffee station

Includes china plates, stainless steel cutlery and serviettes

Minimum 40 people.